How Much Beef Do You Get
Are you thinking of buying a moo-cow? Take yous decided how much?
Most people usually recollect about buying half a cow, only did you know there other options. You tin can often buy a sixteenth, quarter, half, or whole cow from a farmer, and then yous need to practise research and make up one's mind what quantity is correct for your family.
We've been selling beefiness directly off of our farm for decades. Without a doubt one of the first questions people ask before buying a moo-cow is "how much beefiness will I actually get?" That question is commonly followed by, "If I purchase a cow, what role am I getting? The front half or dorsum half?"
The goal of this post is to evidence y'all how much beef you lot get when you buy a cow. We also accept a stride-by-step guide on buying a cow from a farmer, including what questions to ask.
To put information technology in perspective, we've made our dwelling refrigerator the star of the video and photos.
We've taken these pictures twice, years apart. The first time we just took photos and we had a standard 18.one cu ft refrigerator with a freezer on elevation. The 2d time we did this, we made a video and we had a newer refrigerator – a 22.ane cu ft refrigerator with french doors and freezer on the bottom. Hopefully, seeing the beef in two unlike refrigerators will aid put it into perspective fifty-fifty more than.
Leap to:
- Is buying a cow worth it?
- Buying a sixteenth cow
- Buying a quarter moo-cow
- Ownership a half cow
- Buying a whole cow
- Cuts of beef included
- Freezer infinite needed
- How much beef do y'all actually get?
- Shelf life of frozen beef
- Packaging
- How do you find a local farm?
Is buying a moo-cow worth it?
Aye! The do good of buying a moo-cow is that you will salve money and become higher quality beefiness.
Every year, we compare the price of beef from our farm to local St. Louis grocery stores. With Clover Meadows Beef, the price is approximately $five.45/pound for all cuts of grass fed beef. This is compared to $vii.03/pound at Walmart, $seven.84/pound at a local St. Louis grocery store, and $9.86/pound at Whole Foods.
Please note, every farm and beefiness processor prices beef differently. You volition need to do your ain math on determining the toll per pound if you're not in the St. Louis area and can't society from our farm.
Buying a sixteenth cow
Here'south what our 22.1 cu ft refrigerator looks like with a sixteenth of a cow. At our farm, a sixteenth is approximately 25 lbs of beef. This includes 13 lbs of hamburger, 2 Ribeye steaks, two Strip steaks, ii Filet steaks, 2 Sirloin steaks, one Stew Meat, 1 Short Rib, i package Soup Bones, 1 package Beef Liver, and 1 Roast.
Buying a quarter cow
Here's what our 18.1 cu ft refrigerator with freezer on acme looks like with a quarter beef, which is 110 lbs of beefiness. Every bit yous tin run across, it's a lot of beef, just it all fits in the freezer (without the freezer shelf or ice bucket).
And so what comes with a quarter? That answer varies since every cow is unique and weighs something different, merely here is how it typically breaks out:
With a quarter y'all get well-nigh 50 pounds of ground beef, and the remaining lx lbs of meat is in steaks, brisket, roasts, stew meat, ribs, liver, soup bones, etc. Please keep in mind that everything is based on the individual cow and how the beef is cutting, but typical, the remaining lx lbs works out to be approximately vi-7 strip steaks, six-7 ribeye steaks, 5-6 filets, v-vi sirloin steaks, 2 curt ribs, 4-five roasts, 1-two packet of stew meat, 1-2 packages of liver, ane brisket, and several packages of soup basic.
With a quarter, you also get the option of the one-per-animal parts like tongue, oxtail and heart. Since there's but one-per-animal, these are first-come-first-serve based on the other who requests them first.
Here'south what our 22.1 cu ft refrigerator looks like with a quarter cow. Again, information technology'southward 50 pounds of footing beef, and the balance of the beef comes in a multifariousness of cuts similar steaks, roasts, ribs, and brisket.
Ownership a half cow
So, what if y'all buy half a cow? What does that look like? With a half a moo-cow, you'll go approximately 220 pounds of beefiness. It includes 100 pounds of ground beefiness, and the rest of the beef are in cuts like steaks, roasts, ribs, brisket, and tenderloin.
Just for fun, we included a dozen eggs and a half gallon of milk in this flick so you would accept some additional perspective 🙂
Buying a whole moo-cow
With a whole cow you would go approximately 440 pounds of beef. It volition exist approximately 200 pounds of basis beef, and the other 220 pounds are in cuts like steaks, roasts, ribs, brisket, tenderloin, etc. On average, nosotros've found that a whole is great for families of 3 or more than that eat beef with four or more meals a calendar week.
Cuts of beef included
When you lot buy a cow, you get a variety of cuts such as
- Steaks like filet, sirloin, ribeye, strip, skirt and flank
- Brisket
- Roasts like chuck, sirloin, arm
- Ground beefiness
- Ribs
- Stew meat
- Kabob meat
- Soup bones
- Organ meat (if desired)
- And the list keeps going on and on!
Freezer space needed
The rule of pollex is 1 cubic human foot of freezer infinite for every 30-35 lbs of cut and wrapped meat.
That means you'll definitely want a stand-alone freezer when buying a cow. If you don't have one yet, you can usually get a good deal at a warehouse store like Sam's or Costco. We accept both chest and upright freezers at our firm and we similar both of them.
Our biggest slice of communication when buying a stand up-alone freezer is to go one with a lock and cardinal. This is very important for child safety reasons and because a physical lock volition brand certain your freezer is deeply airtight. You tin as well purchase an aftermarket lock.
How much beef practice you really become?
When you purchase a cow, you desire to know exactly how much beef you lot'll put in your freezer.
Our farm is somewhat unique in how we price our beef because it's all-inclusive – we tell y'all how much beef you'll get for a specific price. Our pricing includes all processing fees and free delivery to a specific pick-upwards locations in the St. Louis area.
A quarter cow is 110 lbs, half is 220 lbs, and whole cow is 440 lbs. We've called to sell our beef this way considering we think it's easier for our customers and there are no surprises – y'all know exactly what yous're going to become.
The other way to figure out how much beef you'll put in your freezer, is to explain it with agronomics industry-lingo like hang-weight and package-weight. If these terms are new to you, here are quick definitions:
- Live weight (or "on the hoof") is how much a cow weighs when it's alive and walking around. This includes meat, bones, blood, etc.
- Hanging weight (or "on the rail") is afterwards the animal is slaughtered and all the unusable parts are removed (like caput, skin and hooves), Hanging weight includes bones and meat. Typically, the hanging weight is nearly lx% of the alive weight.
- Boxed weight (or packaged weight) is the weight of all the packages of individual cuts of meat that y'all will put in your freezer This is typically about 60 percent of hanging weight.
So, what does this mean in plain-terms? If y'all're told it'southward $3.75 per pound hanging weight, then expect to pay approximately $6.25 per pound ($3.75 / 0.60) PLUS the butchering fee, which is ordinarily about $600.00 for the unabridged moo-cow (you'll split this fee if you lot're sharing with another family).
No matter who you buy from, make sure you know exactly what you'll be taking domicile before you buy so you have adequate freezer space.
Shelf life of frozen beef
Approximately 1-year if frozen and vacuum sealed. The amount of fourth dimension will be shorter if information technology is packaged in paper or shrink wrapped.
Packaging
Near farmers volition requite you an option betwixt paper, shrink wrapped, or vacuum sealing packaging. We recommend vacuum sealing because information technology will keep the beef fresh for longer.
Here's an example of what a vacuum sealed steak looks like.
How do you find a local farm?
So, exercise you withal want to purchase a cow? If y'all're in the St. Louis area, permit us know. We are happy to answer any questions you may have.
If you're outside of St. Louis, read our step-by-step guide on how to buy a cow from a farmer. It will tell y'all how to notice a farmer, the correct questions to inquire, and how to know if you're getting a good deal on beef.
I MORE Thing!
Do you want to learn more than about beef? Bring together our weekly e-newsletter where we share farm happenings, recipes and beefiness availability. Sign-upwardly and get a cheat sheet with nine-must-ask questions earlier buying beef directly from a farmer. Or, nosotros have an entire ebook most beef that goes through purchasing and preparing beef from a cattle farmers perspective.
Here are a few other links you may like:
- Practise Cows Have Teeth?
- What everybody ought to know about beef cuts
- Buying a Cow. How Much Beef Is It?
- seven Steps to Grilling a Steak to Perfection
- How We Raise Our Grass Fed Beef
- Like shooting fish in a barrel Beef Brisket Recipe (oven-roasted)
- The Best Subcontract Books for Kids
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Pin information technology for Later
Nosotros participate in the Amazon Services LLC Assembly Programme, an chapter advertising program designed to provide a means for u.s.a. to earn fees by linking to Amazon.com and affiliated sites. See our disclosure policy for more than details.
Source: https://www.clovermeadowsbeef.com/buying-half-a-cow/
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